We are a cattle ranch and event venue, specializing in custom, Akaushi (Japanese Red Wagyu) beef. We sell whole, half, quarter beef, and retail cuts to discerning clientele. Our beef is all-natural: hormone, steroid and antibiotic free.

In addition to selling beef shares, we host dinner events on the ranch as well as weddings, corporate functions and a multitude of other events. Typically, our Akaushi beef is at the center. 

My wife, Emily, is a multi-medium artist and has her studio right on the ranch. 

Nestled in the foothills of North Alabama on a beautiful 300 acres of pasture and woodland, we have a unique offering, in a gorgeous setting, and welcome folks to come check us out.  

– Greg Anderson